Lasagna, a quintessential Italian dish, is a layered pasta creation that has captured the hearts and palates of food enthusiasts worldwide. Originating from the city of Naples, Italy, lasagna has evolved into numerous variations, each with its own unique ingredients and flavors. The traditional lasagna features layers of flat pasta sheets alternated with rich, savory sauces such as Bolognese (meat sauce), béchamel, and marinara, along with a generous sprinkling of cheese, typically mozzarella and Parmesan. These layers are then baked to perfection, resulting in a hearty, comforting dish with a harmonious blend of textures and flavors. Lasagna’s versatility allows for endless customization, making it a favorite for family gatherings, potlucks, and special occasions. With its rich history and timeless appeal, lasagna continues to be a beloved comfort food cherished by people of all ages and cultures.